Memphis Pulled Pork

Name: Memphis Pulled Pork
Prep time: 10 min
Cook time: 6 h
Yield: 10
Ingredients: 1 onion, thinly sliced; 6 cloves garlic, peeled; 2 (14 ounce) cans beef broth; 1 (18 ounce) bottle barbeque sauce; 1/3 cup brown sugar; 1/3 cup cider vinegar; 1/2 teaspoon ground black pepper; 1 (4 pound) Boston butt pork shoulder roast; 2 tablespoons cornstarch; 3 tablespoons water

Memphis Pulled Pork was pinched from <a href="http://allrecipes.com/Recipe/Memphis-Pulled-Pork/Detail.aspx" target="_blank">allrecipes.com.</a>

""Best ever southern pulled pork."..."

INGREDIENTS

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1 onion, thinly sliced

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6 cloves garlic, peeled

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2 (14 ounce) cans beef broth

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1 (18 ounce) bottle barbeque sauce

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1/3 cup brown sugar

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1/3 cup cider vinegar

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1/2 teaspoon ground black pepper

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1 (4 pound) Boston butt pork shoulder roast

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2 tablespoons cornstarch

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3 tablespoons water

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