"It's all about step #6......"
INGREDIENTS
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3 pounds yukon gold potatoes, or small potatoes, peeled and cut into thick slices
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6 tablespoons unsalted butter
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1 teaspoon dried thyme
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1 teaspoon dried rosemary
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1 teaspoon garlic powder
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1/2 teaspoon dried basil
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1 cup low-sodium chicken broth
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Kosher salt and freshly ground pepper, to taste
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Fresh parsley, optional, garnish
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