Melting Moments Cookies

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INGREDIENTS
FOR THE COOKIES:
1 cup (2 sticks) unsalted butter, at room temperature
1/3 cup confectioner's sugar
3/4 cup cornstarch
1 cup flour
FOR THE FROSTING:
2 Tbsp unsalted butter, at room temperature
1 cup confectioner's sugar
1 tsp vanilla extract
cream or milk to thin
grated chocolate for garnish
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