Melting Cabbage
"Our popular melting cabbage recipe transforms wedges of the healthy, crunchy vegetable into a silky, tender treat that's a perfect accompaniment to roasted meats and starchy sides...."
INGREDIENTS
•
1 medium head green cabbage (about 2 pounds)
•
3 tablespoons olive oil, divided
•
1 medium onion, chopped
•
1-1/2 cups chicken stock
•
1-1/2 teaspoons salt, divided
•
1 tablespoon plus 2 teaspoons Dijon mustard
•
1 teaspoon ground coriander
•
1/2 teaspoon caraway seeds
•
1/4 teaspoon pepper
•
1/4 teaspoon ground nutmeg
•
4 garlic cloves, grated or minced
•
Grated Parmesan cheese, for garnish
Comments & Reviews
Just A Pinch Sweepstakes