Melt in Your Mouth Roast

Name: Melt in Your Mouth Roast
Ingredients: 1 large onion, sliced and separated into rings; 1 (3- to 3-1/2-pound) bottom round roast; 2 teaspoons salt; 1/2 teaspoon pepper; 1 tablespoon vegetable oil; 1/2 cup water, divided; 2 tablespoons Worcestershire sauce; 3 tablespoons all-purpose flour

INGREDIENTS

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1 large onion, sliced and separated into rings

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1 (3- to 3-1/2-pound) bottom round roast

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2 teaspoons salt

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1/2 teaspoon pepper

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1 tablespoon vegetable oil

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1/2 cup water, divided

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2 tablespoons Worcestershire sauce

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3 tablespoons all-purpose flour

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