Melt-in-Your-Mouth Meat Loaf

Name: Melt-in-Your-Mouth Meat Loaf
Prep time: 15 min
Cook time: 5 h 15 min
Yield: 6
Ingredients: 2 large eggs; 3/4 cup milk; 2/3 cup seasoned bread crumbs; 2 teaspoons dried minced onion; 1 teaspoon salt; 1/2 teaspoon rubbed sage; 1-1/2 pounds ground beef; 1/4 cup ketchup; 2 tablespoons brown sugar; 1 teaspoon ground mustard; 1/2 teaspoon Worcestershire sauce

Melt-in-Your-Mouth Meat Loaf was pinched from <a href="https://www.tasteofhome.com/recipes/melt-in-your-mouth-meat-loaf/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry. Then I prepared this version, and it became his favorite meal. —Suzanne Codner, Starbuck, Minnesota..."

INGREDIENTS

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2 large eggs

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3/4 cup milk

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2/3 cup seasoned bread crumbs

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2 teaspoons dried minced onion

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1 teaspoon salt

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1/2 teaspoon rubbed sage

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1-1/2 pounds ground beef

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1/4 cup ketchup

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2 tablespoons brown sugar

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1 teaspoon ground mustard

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1/2 teaspoon Worcestershire sauce

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