"Full of lemony flavor, these cookies are great for any time of year and always popular with family and friends.—Patricia C. Quinn, Omaha, Nebraska..."
INGREDIENTS
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1 cup shortening
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1-1/2 cups sugar
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2 large eggs
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1-1/2 teaspoons lemon extract
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1/2 teaspoon vanilla extract
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3-1/2 cups all-purpose flour
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2 teaspoons baking powder
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1/2 teaspoon salt
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FROSTING :
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1 package (8 ounces) cream cheese, softened
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1/2 cup shortening
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1 teaspoon lemon extract
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1 teaspoon vanilla extract
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2 cups confectioners' sugar
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Yellow colored sugar