Melanzane alla Parmigiana - Aubergine parmigiana

Name: Melanzane alla Parmigiana - Aubergine parmigiana
Prep time: 1 min
Cook time: 30 min
Yield: 8
Ingredients: 4 aubergines; flour for dusting the eggplant; seed oil for frying; 500 ml of tomato purée; extra virgin olive oil; 1 clove of garlic; a few basil leaves; 150 g mozzarella fiordilatte, finely chopped; 3 eggs, beaten; 100 g of grated Parmesan cheese

Melanzane alla Parmigiana - Aubergine parmigiana was pinched from <a href="http://en.julskitchen.com/family-recipes/melanzane-alla-parmigiana-aubergine-parmigiana" target="_blank">en.julskitchen.com.</a>

INGREDIENTS

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4 aubergines

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flour for dusting the eggplant

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seed oil for frying

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500 ml of tomato purée

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extra virgin olive oil

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1 clove of garlic

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a few basil leaves

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150 g mozzarella fiordilatte, finely chopped

•

3 eggs, beaten

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100 g of grated Parmesan cheese

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