INGREDIENTS
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2 cans (6 oz. ea.) tuna, drained and flaked
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1/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
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1/4 cup chopped pitted ripe olives
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1/4 cup drained and chopped roasted red peppers
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2 green onions, sliced
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1 tablespoon small capers, rinsed and drained
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6 slices whole wheat bread