INGREDIENTS
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•4 ounces uncooked angel hair pasta
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•12 ounces uncooked medium shrimp, peeled and deveined
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•1 teaspoon olive oil
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•2 garlic cloves, minced
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•1/8 teaspoon salt
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•1/8 teaspoon pepper
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•3/4 cup chicken broth, divided
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•1 tablespoon lemon juice
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•1/4 teaspoon dried basil
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•1 teaspoon cornstarch
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•2 cups chopped fresh spinach
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•1/4 cup crumbled feta cheese
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•2 teaspoons dried basil