Mediterranean Pork and Orzo Recipe

Name: Mediterranean Pork and Orzo Recipe
Prep time: 15 min
Cook time: 15 min
Ingredients: 1-1/2 pounds pork tenderloin; 1 teaspoon coarsely ground pepper; 2 tablespoons olive oil; 3 quarts water; 1-1/4 cups uncooked orzo pasta; 1/4 teaspoon salt; 1 package (6 ounces) fresh baby spinach; 1 cup grape tomatoes, halved; 3/4 cup crumbled feta cheese

Mediterranean Pork and Orzo Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/mediterranean-pork-and-orzo" target="_blank">www.tasteofhome.com.</a>

"On a really busy day, this meal-in-a-bowl is one of my top picks. It's quick to put together, leaving a lot more time to relax at the table. —Mary Relyea, Canastota, New York..."

INGREDIENTS

•

1-1/2 pounds pork tenderloin

•

1 teaspoon coarsely ground pepper

•

2 tablespoons olive oil

•

3 quarts water

•

1-1/4 cups uncooked orzo pasta

•

1/4 teaspoon salt

•

1 package (6 ounces) fresh baby spinach

•

1 cup grape tomatoes, halved

•

3/4 cup crumbled feta cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes