Mediterranean Pasta Salad - Spend With Pennies

Name: Mediterranean Pasta Salad - Spend With Pennies
Ingredients: 8 ounces rotini pasta; 1 cup tomatoes (chopped); 1 cup cucumbers (sliced); ¼ cup oil packed sundried tomatoes (drained); ½ cup kalamata olives (or black olives); 1 cup chickpeas (drained and rinsed); ¼ cup red onion (diced); ½ cup feta cheese (crumbled); 1 cup artichokes (diced and drained); 1 tablespoon fresh parsley; 1 cup store bought Greek dressing (or to taste); 3 tablespoons red wine vinegar; ⅓ cup light olive oil (or vegetable oil); 1 tablespoon lemon juice; 1 teaspoon honey; 1 teaspoon dijon mustard; ½ teaspoon oregano; ¼ teaspoon garlic powder; salt & pepper to taste

"Mediterranean Pasta Salad is made with pasta, cucumbers, tomatoes, olives, & feta cheese mixed with a homemade Greek dressing to create this colorful salad! ..."

INGREDIENTS

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8 ounces rotini pasta

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1 cup tomatoes (chopped)

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1 cup cucumbers (sliced)

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¼ cup oil packed sundried tomatoes (drained)

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½ cup kalamata olives (or black olives)

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1 cup chickpeas (drained and rinsed)

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¼ cup red onion (diced)

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½ cup feta cheese (crumbled)

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1 cup artichokes (diced and drained)

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1 tablespoon fresh parsley

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1 cup store bought Greek dressing (or to taste)

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3 tablespoons red wine vinegar

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⅓ cup light olive oil (or vegetable oil)

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1 tablespoon lemon juice

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1 teaspoon honey

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1 teaspoon dijon mustard

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½ teaspoon oregano

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¼ teaspoon garlic powder

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salt & pepper to taste

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