"A fresh and beautiful main dish or side salad!..."
INGREDIENTS
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¼ cups Extra Virgin Olive Oil
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1 whole Lemon, Juiced
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1 clove Garlic, Minced
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Salt And Pepper, to taste
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12 ounces, weight Orzo Pasta, Cooked, Drained, And Cooled
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1 cup Red Grape Or Cherry Tomatoes
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1 cup Yellow Grape Or Cherry Tomatoes
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1 cup Kalamata Olives, Halved
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1 cup Crumbled Feta Cheese
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1 cup Chickpeas, Drained.
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½ whole Red Onion, Diced
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3 Tablespoons Minced Fresh Parsley