Mediterranean Layered Torte

Name: Mediterranean Layered Torte
Yield: 40
Ingredients: 3 packages (8 ounces each) cream cheese, softened; 1 cup crumbled feta cheese; 1 jar (8 1/2 ounces) oil-packed sun-dried tomatoes, chopped and well drained; 1 container (8 ounces) hummus; 1/2 cup chopped seeded unpeeled cucumber; 1/2 cup coarsely chopped and well drained pitted Kalamata or Greek olives; Pita bread wedges or toasted baguette slices, if desired

Mediterranean Layered Torte was pinched from <a href="http://www.bettycrocker.com/recipes/mediterranean-layered-torte/ccb1a06d-f792-49d3-b03c-8db0b2446edd" target="_blank">www.bettycrocker.com.</a>

"Looking for an elegant dish to serve at a party? Then check out this layered torte made with hummus, cucumber and olives. Perfect if you love Mediterranean cuisine...."

INGREDIENTS

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3 packages (8 ounces each) cream cheese, softened

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1 cup crumbled feta cheese

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1 jar (8 1/2 ounces) oil-packed sun-dried tomatoes, chopped and well drained

•

1 container (8 ounces) hummus

•

1/2 cup chopped seeded unpeeled cucumber

•

1/2 cup coarsely chopped and well drained pitted Kalamata or Greek olives

•

Pita bread wedges or toasted baguette slices, if desired

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