Mediterranean Lasagna Recipe - Food.com
"This lasagna is packed with veggies between each noodle layer...."
INGREDIENTS
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2 medium zucchini
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1 small eggplant
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2 teaspoons kosher salt, plus more to taste
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8 ounces lasagna noodles (12 noodles)
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3 tablespoons extra-virgin olive oil
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1 pint cremini mushroom, stemmed and roughly chopped
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1 lb fresh Baby Spinach
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1 tablespoon minced garlic
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16 ounces whole milk ricotta cheese
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1 lemon, zested
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2 teaspoons chopped parsley
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2 teaspoons chopped basil
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1/2 teaspoon dried oregano
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1/2 teaspoon crushed red pepper flakes
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1 (25 ounce) jar tomato sauce
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1 cup shaved parmesan cheese
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