Mediterranean Cucumber Salad (Gluten-Free, Vegan)

Name: Mediterranean Cucumber Salad (Gluten-Free, Vegan)
Ingredients: 1 cucumber (diced, peel on); 1 bell pepper (chopped); 1/2 cup chickpeas (from a can or freshly cooked); 1/4 cup parsley (chopped); 1/4 cup olives of choice (chopped); 1/4 red onion (diced); 5 tablespoons olive oil; 5 tablespoons lemon juice; 1/2 teaspoon dried oregano; 1/4 teaspoon sea salt or pink salt; 1/8 teaspoon dried dill weed; 1/8 teaspoon ground black pepper; 1/3 cup feta cheese (crumbled)

"A super simple and easy to make Mediterranean Cucumber Salad that is packed with cucumber, olives, onion, bell pepper, chickpeas, fresh herbs and an utterly delicious homemade dressing! Gluten-free and vegan...."

INGREDIENTS

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1 cucumber (diced, peel on)

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1 bell pepper (chopped)

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1/2 cup chickpeas (from a can or freshly cooked)

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1/4 cup parsley (chopped)

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1/4 cup olives of choice (chopped)

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1/4 red onion (diced)

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5 tablespoons olive oil

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5 tablespoons lemon juice

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1/2 teaspoon dried oregano

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1/4 teaspoon sea salt or pink salt

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1/8 teaspoon dried dill weed

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1/8 teaspoon ground black pepper

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1/3 cup feta cheese (crumbled)

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