Mediterranean Chicken Breasts

Name: Mediterranean Chicken Breasts
Prep time: 10 min
Cook time: 15 min
Ingredients: 1/2 cup pecorino romano cheese, grated; 1/4 cup dry breadcrumbs; 1 teaspoon dried basil; 1/4 teaspoon dried garlic; 1/4 teaspoon paprika; 1/4 teaspoon sea salt or 1/4 teaspoon salt, to taste; 1/4 teaspoon fresh ground black pepper or 1/4 teaspoon fresh ground black pepper, to taste; 3 tablespoons olive oil; 6 large boneless skinless chicken breast halves (about 2lb/1kg)

Mediterranean Chicken Breasts was pinched from <a href="http://greek.food.com/recipe/mediterranean-chicken-breasts-351722" target="_blank">greek.food.com.</a>

"Adapted from a recipe in 'Terrific Chicken: 100 great meals in minutes'. If you're craving crispy chicken, this Mediterranean-style chicken is fairly quick to make and relatively low-fat! Serve it with a pasta or rice side dish and your favourite salad greens...."

INGREDIENTS

•

1/2 cup pecorino romano cheese, grated

•

1/4 cup dry breadcrumbs

•

1 teaspoon dried basil

•

1/4 teaspoon dried garlic

•

1/4 teaspoon paprika

•

1/4 teaspoon sea salt or 1/4 teaspoon salt, to taste

•

1/4 teaspoon fresh ground black pepper or 1/4 teaspoon fresh ground black pepper, to taste

•

3 tablespoons olive oil

•

6 large boneless skinless chicken breast halves (about 2lb/1kg)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes