Mediterranean Bulgur

Name: Mediterranean Bulgur
Yield: 2
Ingredients: Toast 1 cup bulgur in a dry skillet until fragrant, about 5 minutes. Pour 2 1/2 cups boiling water over the bulgur in a heat-resistant bowl and cover tightly with plastic wrap. Let stand for 15 minutes

Mediterranean Bulgur was pinched from <a href="http://www.foodnetwork.com/recipes/food-network-kitchens/mediterranean-bulgur-recipe2.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

Toast 1 cup bulgur in a dry skillet until fragrant, about 5 minutes. Pour 2 1/2 cups boiling water over the bulgur in a heat-resistant bowl and cover tightly with plastic wrap. Let stand for 15 minutes

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