Mediterranean Baked Halibut

"Delicious and healthy, this mediterranean baked halibut cooks in less than 20 minutes and is great for a weeknight meal. Whole 30, paleo, and gluten free recipe from The Dizzy Cook #whole30 #glutenfree #paleo #migrainediet..."

INGREDIENTS
1 lb wild caught halibut
2-3 tbsp sundried tomatoes, chopped
2-3 tbsp mayonnaise
2 garlic cloves, minced
1/4 tsp dried oregano
Optional: dash of red pepper flakes
1 tbsp fresh basil, chopped
olive oil, kosher salt, and fresh pepper to taste
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