Mediterranean Baked Cod with Lemon and Garlic

Name: Mediterranean Baked Cod with Lemon and Garlic
Ingredients: 1.5 lb Cod fillet pieces (4–6 pieces); 5 garlic cloves, peeled and minced; 1/4 cup chopped fresh parsley leaves; Lemon Juice Mixture; 5 tbsp fresh lemon juice; 5 tbsp Private Reserve extra virgin olive oil; 2 tbsp melted butter; For Coating; 1/3 cup all-purpose flour; 1 tsp ground coriander; 3/4 tsp sweet Spanish paprika; 3/4 tsp ground cumin; 3/4 tsp salt; 1/2 tsp black pepper

INGREDIENTS

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1.5 lb Cod fillet pieces (4–6 pieces)

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5 garlic cloves, peeled and minced

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1/4 cup chopped fresh parsley leaves

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Lemon Juice Mixture

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5 tbsp fresh lemon juice

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5 tbsp Private Reserve extra virgin olive oil

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2 tbsp melted butter

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For Coating

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1/3 cup all-purpose flour

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1 tsp ground coriander

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3/4 tsp sweet Spanish paprika

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3/4 tsp ground cumin

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3/4 tsp salt

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1/2 tsp black pepper

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