Meatloaf with with apricot glaze

Name: Meatloaf with with apricot glaze
Ingredients: 2 lbs (1 kg. approx.) ground beef; 1 egg, slightly beaten; 1 small sweet onion, finely diced; 2 garlic cloves, minced; 1/4 (60ml) cup of beef stock; 1 cup (130 gr) of Panko crumbs; 3 1/2 tablespoons sour cream; 1 tablespoon of salt; 1 1/2 teaspoons ground black pepper; 2 tablespoons of fresh parsley, chopped; For the glaze:; 1 cup ketchup; 1/4 cup (85 gr) brown sugar; 1 tablespoon of Worcestershire sauce; 1 tablespoon of apple cider vinegar; 1/4 cup (85 gr) of apricot preserves

Meatloaf with with apricot glaze was pinched from <a href="http://casserole.cooktopcove.com/2016/09/08/pack-a-casserole-dish-with-ground-beef-for-an-all-time-classic-with-a-clever-spin/" target="_blank">casserole.cooktopcove.com.</a>

INGREDIENTS

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2 lbs (1 kg. approx.) ground beef

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1 egg, slightly beaten

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1 small sweet onion, finely diced

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2 garlic cloves, minced

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1/4 (60ml) cup of beef stock

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1 cup (130 gr) of Panko crumbs

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3 1/2 tablespoons sour cream

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1 tablespoon of salt

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1 1/2 teaspoons ground black pepper

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2 tablespoons of fresh parsley, chopped

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For the glaze:

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1 cup ketchup

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1/4 cup (85 gr) brown sugar

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1 tablespoon of Worcestershire sauce

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1 tablespoon of apple cider vinegar

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1/4 cup (85 gr) of apricot preserves

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