""My mom gave me this recipe, and everyone agrees it is the best ever, I think it's because of the Italian sausage. It's great the next day too. But we usually don't have many leftovers."..."
INGREDIENTS
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1 1/4 pounds ground beef
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4 (4 ounce) links Italian sausage, casings removed
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1 egg, beaten
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1 small green bell pepper, chopped
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1 onion, chopped
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1/2 cup dry hot wheat cereal
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1/2 cup milk
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1 dash Worcestershire sauce
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salt and pepper to taste