INGREDIENTS
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1 pound 93% lean beef
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1 cup seasoned bread crumbs (I use Italian)
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1/2 cup 2% milk
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4 tablespoons ketchup, divided
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1 1/2 tablespoons balsamic vinegar, divided
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1/4 teaspoon nutmeg
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1/4 teaspoon fresh ground pepper
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1/2 teaspoon salt
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1/2 teaspoon onion powder
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1 large egg
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1/2 tablespoon brown sugar
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