"A Meatloaf recipe for people who love their meatloaf oozing with flavour, moist and tender yet not crumble apart when sliced. With the BEST meatloaf glaze!..."
INGREDIENTS
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1 cup panko breadcrumbs ((Note 1))
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1 large onion (, grated (brown, yellow))
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1 kg / 2 lb ground beef (mince) (, preferably not lean)
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2 eggs
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3 garlic cloves (, minced)
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1 tsp Worcestershire Sauce
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1/4 cup tomato ketchup
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1/4 cup chopped parsley ((optional), or 2 tsp dried parsley or basil)