Meatloaf Mexicana

Name: Meatloaf Mexicana
Ingredients: 1 pound ground pork; 3/4 pound lean ground beef; 1 1/4 cups shredded Monterey Jack cheese, divided; 1 cup dry bread crumbs; 1/2 cup taco sauce; 2 eggs, beaten; 1 tablespoon fresh parsley, chopped; 2 teaspoon jalapeños, diced; 1 teaspoon salt; Garnish: chopped tomatoes and green onion

Meatloaf Mexicana was pinched from <a href="http://www.myrecipes.com/recipe/meatloaf-mexicana" target="_blank">www.myrecipes.com.</a>

"Try this south-of-the-border Meatloaf Mexicana for your next family dinner. With the added kick from the jalapeños and taco sauce, you will never go back to traditional meatloaf again...."

INGREDIENTS

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1 pound ground pork

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3/4 pound lean ground beef

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1 1/4 cups shredded Monterey Jack cheese, divided

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1 cup dry bread crumbs

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1/2 cup taco sauce

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2 eggs, beaten

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1 tablespoon fresh parsley, chopped

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2 teaspoon jalapeños, diced

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1 teaspoon salt

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Garnish: chopped tomatoes and green onion

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