Meatloaf

Name: Meatloaf
Ingredients: 1 1/2 - 2 lbs grass fed, lean ground beef or turkey; 1/2 large white onion; 1 - 2 tbs ketchup; 1- 2 tbs mustard; 2 - 3 tbs Lee & Perrins (Gluten Free) Steak Sauce (Could substitute Lee & Perrins Worcestershire, but their steak sauce is kicks the meatloaf up a notch); 2 eggs; 3/4 cup gluten free oats (I used Trader Joe's Gluten Free Rolled Oats); 1 tsp salt; 1 tsp pepper

Meatloaf was pinched from <a href="http://www.canieathere.com/recipes/the-best-gluten-free-meatloaf-ever" target="_blank">www.canieathere.com.</a>

INGREDIENTS

•

1 1/2 - 2 lbs grass fed, lean ground beef or turkey

•

1/2 large white onion

•

1 - 2 tbs ketchup

•

1- 2 tbs mustard

•

2 - 3 tbs Lee & Perrins (Gluten Free) Steak Sauce (Could substitute Lee & Perrins Worcestershire, but their steak sauce is kicks the meatloaf up a notch)

•

2 eggs

•

3/4 cup gluten free oats (I used Trader Joe's Gluten Free Rolled Oats)

•

1 tsp salt

•

1 tsp pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes