Meatloaf

Name: Meatloaf
Cook time: 1 h 45 min
Ingredients: 1 cup soft bread cubes (small); Milk or water; 1 pound ground beef or ground round; ¼ cup chopped green bell pepper; ½ cup chopped onion; 2 tablesoons chopped fresh celery; 1½ teaspoons salt; 1 egg, slightly beaten; 4 ounces tomato sauce; 2 ounces water; 4 ounces tomato sauce; 2 ounces water; 1 tablespoon worcestershire sauce; 1 tablespoon prepared yellow mustard; 2 tablespoons brown sugar; 1 teaspoon chili powder

Meatloaf was pinched from <a href="http://magnoliadays.com/2013/meatloaf/" target="_blank">magnoliadays.com.</a>

INGREDIENTS

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1 cup soft bread cubes (small)

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Milk or water

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1 pound ground beef or ground round

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¼ cup chopped green bell pepper

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½ cup chopped onion

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2 tablesoons chopped fresh celery

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1½ teaspoons salt

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1 egg, slightly beaten

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4 ounces tomato sauce

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2 ounces water

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4 ounces tomato sauce

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2 ounces water

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1 tablespoon worcestershire sauce

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1 tablespoon prepared yellow mustard

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2 tablespoons brown sugar

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1 teaspoon chili powder

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