Meatballs with three sauces
INGREDIENTS
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2 lb lean ground beef
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1/2 small onion, very finely diced
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1/2 cup bread crumbs
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2 eggs
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1 teaspoon McCormick’s pepper
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Choose one of the following sauces:
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Sauce #1
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3/4 cup Smucker’s grape jelly
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1 1/2 cups Heinz ketchup
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Sauce #2
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10 oz apricot preserves
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2/3 cup Sweet Baby Ray’s barbecue sauce
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Sauce #3
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14 oz jellied cranberry sauce
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12 oz chili sauce
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