Meatballs with Mushroom Sauce

Name: Meatballs with Mushroom Sauce
Ingredients: 2 lb ground pork; 1 large onion (chopped); 3 tbsp fresh dill (chopped); 2 eggs; 3/4 cup bread crumbs; 1/4 cup buttermilk; 1 tbsp hot sauce (I used Sriracha sauce); salt and pepper to taste; vegetable oil ( for frying); 1/2 lb cremini mushrooms (sliced); 4 tbsp unsalted butter; 1/4 cup all-purpose flour; 1/4 cup white wine; 1/2 cup heavy cream; 1 cups chicken broth; salt and pepper to taste

"Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. Comforting and incredibly delicious!..."

INGREDIENTS

•

2 lb ground pork

•

1 large onion (chopped)

•

3 tbsp fresh dill (chopped)

•

2 eggs

•

3/4 cup bread crumbs

•

1/4 cup buttermilk

•

1 tbsp hot sauce (I used Sriracha sauce)

•

salt and pepper to taste

•

vegetable oil ( for frying)

•

1/2 lb cremini mushrooms (sliced)

•

4 tbsp unsalted butter

•

1/4 cup all-purpose flour

•

1/4 cup white wine

•

1/2 cup heavy cream

•

1 cups chicken broth

•

salt and pepper to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes