INGREDIENTS
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Ingredients
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1/3 cup evaporated milk
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1/4 cup dry bread crumbs
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1 small onion, chopped
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1/4 teaspoon salt
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Dash pepper
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1 pound ground beef
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1 envelope spaghetti sauce mix
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4 cans (11-1/2 ounces each) tomato juice
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1 cup water
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5 cups uncooked wide egg noodles
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1 can (2-1/4 ounces) sliced ripe olives, drained