Meatball Subs with Spicy Beef and Pork Meatballs

Name: Meatball Subs with Spicy Beef and Pork Meatballs
Ingredients: 1 pound ground beef (80% lean/ 20% fat); 1 pound ground pork; 2 eggs, (lightly beaten); 1 cup plain breadcrumbs; ½ cup whole milk; 1/3 cup grated Parmesan; 2 tablespoons chopped flat leaf parsley; 1 tablespoon chopped oregano; 2 teaspoons crushed Calabrian chilies in oil; ¼ teaspoon crushed red pepper flakes; ½ teaspoon kosher salt; ¼ teaspoon freshly ground black pepper; 4 6-inch Italian rolls, sliced horizontally; 3 cups marinara sauce of choice,; 6 slices low-moisture part-skim mozzarella, ( halved horizontally); 6 slices provolone cheese, (halved horizontally)

"Beef and pork meatballs in marinara sauce on a sub with melted mozzarella cheese for an Italian-American classic hot sandwich...."

INGREDIENTS

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1 pound ground beef (80% lean/ 20% fat)

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1 pound ground pork

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2 eggs, (lightly beaten)

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1 cup plain breadcrumbs

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½ cup whole milk

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1/3 cup grated Parmesan

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2 tablespoons chopped flat leaf parsley

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1 tablespoon chopped oregano

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2 teaspoons crushed Calabrian chilies in oil

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¼ teaspoon crushed red pepper flakes

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½ teaspoon kosher salt

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¼ teaspoon freshly ground black pepper

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4 6-inch Italian rolls, sliced horizontally

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3 cups marinara sauce of choice,

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6 slices low-moisture part-skim mozzarella, ( halved horizontally)

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6 slices provolone cheese, (halved horizontally)

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