Meatball Sub Simmer

Name: Meatball Sub Simmer
Yield: 6 servings
Ingredients: 1 jar (24 oz.) spaghetti sauce; 1 cup water; 36 frozen fully cooked meatball (1 lb.); 6 sandwich buns, partially split; 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Meatball Sub Simmer was pinched from <a href="http://www.kraftrecipes.com/recipes/meatball-sub-simmer-111381.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

•

1 jar (24 oz.) spaghetti sauce

•

1 cup water

•

36 frozen fully cooked meatball (1 lb.)

•

6 sandwich buns, partially split

•

1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes