Meatball Stuffed Shell Pasta Recipe by Tasty
INGREDIENTS
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1 pound ground beef
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1 pound ground pork
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1 cup panko breadcrumbs
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1/2 cup finely minced onion
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1/4 cup grated Parmesan cheese
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2 cloves garlic, minced
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1/4 cup finely chopped fresh parsley
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2 large eggs
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1 teaspoon kosher salt
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Pepper, to taste
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15 ounces ricotta cheese
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1/2 cup chopped fresh basil
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1/2 cup chopped fresh parsley
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1 cup grated Parmesan cheese
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Pinch of salt
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12 ounces jumbo pasta shells, cooked according to package instructions
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32 ounces marinara sauce
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Parmesan cheese, for sprinkling
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Chopped fresh basil, for garnish
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