INGREDIENTS
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1 cup of prepared tomato sauce - homemade or jarred
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1/2 cup ricotta cheese
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1/4 cup grated parmesan cheese
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8 oz. homemade or store bought meatballs - cooked and diced
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1 cup shredded mozzarella cheese + 1/4 cup for topping
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fresh basil - garnish
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Italian bread - thinly sliced and toasted