Meatball Chili with Dumplings
"My family enjoys this delicious recipe—it's like a spicy meatball stew with dumplings!—Sarah Yoder, Middlebury, Indiana..."
INGREDIENTS
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1 large egg, beaten
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3/4 cup finely chopped onion, divided
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1/4 cup dry bread crumbs or rolled oats
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5 teaspoons beef bouillon granules, divided
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3 teaspoons chili powder, divided
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1 pound ground beef
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3 tablespoons all-purpose flour
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1 tablespoon canola oil
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1 can (28 ounces) diced tomatoes, undrained
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1 garlic clove, minced
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1/2 teaspoon ground cumin
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1 can (16 ounces) kidney beans, rinsed and drained
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CORNMEAL DUMPLINGS:
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1-1/2 cups biscuit/baking mix
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1/2 cup yellow cornmeal
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2/3 cup 2% milk
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Minced chives, optional
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