"A Cheesy Meatball Casserole with homemade meatballs, rigatoni and marinara sauce all smothered in a blanket of mozzarella and fresh parsley. This family friendly dish is always a welcome sight on the dinner table...."
INGREDIENTS
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1 lb. Italian Sausage
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1 lb. ground beef
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¾ cup Panko Breadcrumbs
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½ onion minced
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2 cloves garlic minced
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1 teaspoon Italian Seasoning
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⅓ cup milk
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½ cup grated Parmesan Cheese
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2 tablespoons chopped fresh parsley
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2 eggs
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16 ounce package uncooked rigatoni
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24 ounces marinara
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3 cups water
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1 teaspoon Italian Seasoning
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2 cups shredded mozzarella
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2 tablespoons chopped fresh parsley