INGREDIENTS
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. 1 pound ground beef
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1 pound ground Italian sausage
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1 medium onion chopped (about 1 cup)
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4 cloves garlic minced
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1 (28 ounce) can crushed tomatoes
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1 (15 ounce) can tomato sauce
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1 (6 ounce) can tomato paste
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2 tablespoons sugar
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1 1/2 teaspoons dried basil
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1 teaspoon Italian seasoning
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1/2 teaspoon fennel seeds
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Salt and freshly ground black pepper