Real Recipes From Real Home Cooks ®
Meat Pies
INGREDIENTS
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Makes 24 "Two Bite" Meat Pies
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Makes 12 4-inch Meat Pies
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Prep Time: 45 minutes
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Cook Time: 35 minutes
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Ingredients
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Pastry:
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1-¼ cups milk
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⅔ cup lard - crisco will do
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3½cups all-purpose flour
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¾ tsp. salt
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Filling:
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1 tsp. oil
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1 onion, minced
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2 lb. lean ground beef,
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though a 50/50 mixture of lamb
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and beef would be very good as well
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3 cloves garlic, chopped
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1½ tsp. pepper
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1 tsp. salt
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1 tsp. dried sage
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1 tsp. basil
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2 tsp. parsley
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1 tsp. Orgasmic Onion Seasoning
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3 tsp. Bone Dust BBQ Seasoning and Rub
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1 egg
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1 tbsp. milk
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