"With three children, I need dishes that are sure to satisfy. This has been a family favorite ever since a co-worker shared the recipe.? Karin Ptak, Elburn, Illinois..."
INGREDIENTS
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1 pound ground beef
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1 medium onion, chopped
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1 can (15 ounces) pizza sauce
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8 ounces elbow macaroni, cooked and drained
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2 cups (8 ounces) shredded part-skim mozzarella cheese
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1 package (3-1/2 ounces) sliced pepperoni, quartered
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1/2 teaspoon salt