"Meat Lovers Casserole is a delicious dish made with al dente pasta, ground beef, pepperoni, marinara sauce, and cheese, baked to perfection!..."
INGREDIENTS
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8 ounces rotini pasta, (cooked al dente according to package instructions, drained)
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1 pound ground beef
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½ teaspoon kosher salt
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¼ teaspoon pepper
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1 cup (138 g) pepperoni slices
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2 cups (226 g) mozzarella cheese, (shredded, divided)
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1 cup (113 g) mild cheddar cheese, (shredded)
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1 jar (24 ounces) marinara sauce
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1 teaspoon Italian seasoning