Meat Loaf and Potato Cupcakes

Name: Meat Loaf and Potato Cupcakes
Prep time: 20 min
Yield: 12
Ingredients: 1 pouch Betty Crocker® roasted garlic mashed potatoes (from 6.6-oz box); Water, butter and milk called for on potato box for 1 pouch; 1/2 cup shredded Cheddar cheese (2 oz); 1 lb extra-lean (at least 90%) ground beef; 1/4 cup Progresso® Italian style bread crumbs; 2 tablespoons chopped onion; 2 tablespoons milk; 1/4 teaspoon pepper; 1 egg; 1/2 cup ketchup; 1 tablespoon packed brown sugar; 2 teaspoons ground mustard; 1/2 teaspoon ground nutmeg; Chopped fresh parsley, if desired

Meat Loaf and Potato Cupcakes was pinched from <a href="http://www.bettycrocker.com/recipes/meat-loaf-and-potato-cupcakes/6d4981e9-897c-4eef-a86c-eced67424ab5?nicam4=SocialMedia" target="_blank">www.bettycrocker.com.</a>

"This is a fun new way to serve meat loaf and mashed potatoes!..."

INGREDIENTS

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1 pouch Betty Crocker® roasted garlic mashed potatoes (from 6.6-oz box)

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Water, butter and milk called for on potato box for 1 pouch

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1/2 cup shredded Cheddar cheese (2 oz)

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1 lb extra-lean (at least 90%) ground beef

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1/4 cup Progresso® Italian style bread crumbs

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2 tablespoons chopped onion

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2 tablespoons milk

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1/4 teaspoon pepper

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1 egg

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1/2 cup ketchup

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1 tablespoon packed brown sugar

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2 teaspoons ground mustard

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1/2 teaspoon ground nutmeg

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Chopped fresh parsley, if desired

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