Meat & Cheese Stuffed Shells

Name: Meat & Cheese Stuffed Shells
Prep time: 25 min
Yield: 6
Ingredients: 24 large shells, cooked per package directions, cooled; 1 recipe Quick Chunky Tomato Sauce (see NOTES); Filling:; 1 1/2 lb lean ground beef; 8 oz mozzarella, diced small (1/4-inch dice); 3/4 cups plain breadcrumbs; 1/4 cup grated parmesan -OR- Romano cheese; 4 eggs; 1/4 cup finely chopped onion; 2 cloves garlic, minced; 2 tsp salt; 1/2 tsp pepper; 4 tbs chopped fresh parsley -OR- 2 tbs dried parsley; 2 tbs milk; Extra parmesan cheese for topping; 1/2-1 cup shredded mozzarella for topping

Meat & Cheese Stuffed Shells was pinched from <a href="http://bakeatmidnite.com/meat-cheese-stuffed-shells/" target="_blank">bakeatmidnite.com.</a>

INGREDIENTS

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24 large shells, cooked per package directions, cooled

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1 recipe Quick Chunky Tomato Sauce (see NOTES)

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Filling:

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1 1/2 lb lean ground beef

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8 oz mozzarella, diced small (1/4-inch dice)

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3/4 cups plain breadcrumbs

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1/4 cup grated parmesan -OR- Romano cheese

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4 eggs

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1/4 cup finely chopped onion

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2 cloves garlic, minced

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2 tsp salt

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1/2 tsp pepper

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4 tbs chopped fresh parsley -OR- 2 tbs dried parsley

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2 tbs milk

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Extra parmesan cheese for topping

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1/2-1 cup shredded mozzarella for topping

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