Meat Ball Biscuits

Name: Meat Ball Biscuits
Ingredients: These little biscuits have meatballs and cheese inside. Dip them in marinara sauce for a yummy snack. They would even be great as a side with soup. The layer type biscuits work best for this appetizer. I found this recipe in a Pillsbury cookbook. ***; INGREDIENTS Nutrition; SERVINGS 16 UNITS US; 1 (16 1/3 ounce) can ready-to-bake refrigerated buttermilk flaky biscuits (or other LAYER biscuits); 8 frozen cooked italian meatballs, thawed, each cut in half; 3 ounces mozzarella string cheese, each cut into 6 pieces; 1 tablespoon grated parmesan cheese; 1⁄2 teaspoon dried Italian seasoning; 1⁄4 teaspoon garlic powder; 1 cup marinara sauce, heated; Check Out Our Top Breads Recipe; Check Out Our Top Breads Recipe

Meat Ball Biscuits was pinched from <a href="http://www.food.com/recipe/meatball-bubble-biscuits-88605" target="_blank">www.food.com.</a>

INGREDIENTS

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These little biscuits have meatballs and cheese inside. Dip them in marinara sauce for a yummy snack. They would even be great as a side with soup. The layer type biscuits work best for this appetizer. I found this recipe in a Pillsbury cookbook. ***

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INGREDIENTS Nutrition

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SERVINGS 16 UNITS US

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1 (16 1/3 ounce) can ready-to-bake refrigerated buttermilk flaky biscuits (or other LAYER biscuits)

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8 frozen cooked italian meatballs, thawed, each cut in half

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3 ounces mozzarella string cheese, each cut into 6 pieces

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1 tablespoon grated parmesan cheese

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1⁄2 teaspoon dried Italian seasoning

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1⁄4 teaspoon garlic powder

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1 cup marinara sauce, heated

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Check Out Our Top Breads Recipe

•

Check Out Our Top Breads Recipe

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