"Braised steak with vegetables - a meal in one casserole!..."
INGREDIENTS
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2 pounds braising steak
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Generous sprinkling seasoned salt
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Fresh cracked black pepper
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Light sprinkle Cajun seasoning
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Sprinkle paprika
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Couple dashes Worcestershire sauce
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Enough All Purpose Sauce (like Country Bob's) to generously coat the steaks
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2 tablespoons butter
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3 potatoes
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1 onion
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3 carrots
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1/2 green bell pepper
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1/2 cup beef stock