INGREDIENTS
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1 thawed turkey
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1 stick unsalted butter, melted
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2 cups reduced sodium chicken broth
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1 cup mayonnaise
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Lawry's seasoning salt (a very light sprinkling all over the turkey, for a 15 lb turkey I used about 2 tsp)
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(mayonnaise and seasonings will need to be adjusted according to size of your bird.)
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pan drippings
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all purpose flour
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Additional reduced sodium Chicken broth