Maxie's Fried Green Tomatoes Recipe

Maxie's Fried Green Tomatoes Recipe was pinched from <a href="http://www.chow.com/recipes/11012-maxies-fried-green-tomatoes" target="_blank">www.chow.com.</a>

"We know, you don’t associate good food from the Big Easy with upstate New York, but Maxie’s Supper Club is one of those places whose food can transport you in mere forkfuls. Try Maxie’s fried green tomatoes (paired with some rémoulade and lemon slices, of course), and we think you’ll agree. What to buy: Panko is coarse Japanese-style breadcrumbs, available in many grocery stores. This recipe was featured as part of our Tomatoes! photo gallery...."

INGREDIENTS
1 large egg
1/4 cup whole milk
2 cups panko
1 1/2 teaspoons loosely packed lemon zest
2 tablespoons dried tarragon
1/4 cup Old Bay Seasoning
4 cups vegetable oil
1 1/2 cups all-purpose flour
2 pounds green heirloom tomatoes, cut into 1/2-inch-thick slices
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