Max Brennerâ??s Fudge Brownies

Name: Max Brennerâ??s Fudge Brownies
Yield: 20
Ingredients: 1 cup unsalted butter; 1 cup heavy cream; 32 ounces dark chocolate (approx. 70%), roughly chopped; 1 tablespoon vanilla extract; 6 large eggs, room temperature; 1 & 1/2 cups granulated sugar; 1 cup all-purpose flour, divided into 3/4 cup and 1/4 cup; 1 teaspoon salt; 1 & 1/2 cups chopped nuts

Max Brennerâs Fudge Brownies was pinched from <a href="http://www.bakeorbreak.com/2009/11/max-brenners-fudge-brownies/" target="_blank">www.bakeorbreak.com.</a>

INGREDIENTS

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1 cup unsalted butter

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1 cup heavy cream

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32 ounces dark chocolate (approx. 70%), roughly chopped

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1 tablespoon vanilla extract

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6 large eggs, room temperature

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1 & 1/2 cups granulated sugar

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1 cup all-purpose flour, divided into 3/4 cup and 1/4 cup

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1 teaspoon salt

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1 & 1/2 cups chopped nuts

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