"A tasty dish for Passover!..."
INGREDIENTS
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2 and 1/2 cups semi-sweet chocolate chips
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1 cup heavy cream
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1 cup heavy cream
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3 tablespoons confectioners' sugar
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3/4 teaspoon vanilla extract
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1 teaspoon instant espresso powder
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8 large matzo crackers
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1 small block dark chocolate (to garnish)