"We call this Matt's Pizza because he could eat it everyday. It is so easy, he makes it himself for a quick snack or family dinner. Perfect kid food...."
INGREDIENTS
•
8 small Boboli pizza crusts (6-inch)
•
1 (14 ounce) jar pizza sauce
•
italian seasoning
•
1 (3 1/2 ounce) package pepperoni slices
•
1 (8 ounce) package shredded mozzarella cheese