Mattar Tofu (Paneer)

Name: Mattar Tofu (Paneer)
Ingredients: 2 cloves garlic – minced; 1 red onion; 1/4 to 1/3 cup of frozen peas; extra firm tofu cut into cubes (you can use as much as you like depending on how chunky you want the curry to be. I used a little more than 1/2 of the block); 3/4-1 bottle of Maya Kaimal Madras Curry

Mattar Tofu (Paneer) was pinched from <a href="http://pickyeaterblog.com/mattar-tofu-a-healthy-version-of-mattar-paneer/" target="_blank">pickyeaterblog.com.</a>

INGREDIENTS

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2 cloves garlic – minced

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1 red onion

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1/4 to 1/3 cup of frozen peas

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extra firm tofu cut into cubes (you can use as much as you like depending on how chunky you want the curry to be. I used a little more than 1/2 of the block)

•

3/4-1 bottle of Maya Kaimal Madras Curry

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